Summer Soil Improver

Ideal for use as a summer soil improver, buckwheat seeds cover crop act as a green manure, enhancing soil health. This versatile cover crop is suitable for almost any soil type. It helps build a robust soil foundation with essential nutrients. While it buckwheat is unlikely to be your main crop, it can be a worthwhile part of your overall farm plan.

Attracts Pollinators

Attracting pollinators is a standout benefit of using buckwheat cover crop seeds. The flowers bloom quickly, providing a crucial food source for bees and other beneficial insects. By planting buckwheat seeds, along with other seeds for planting, you create a pollinator-friendly environment that enhances biodiversity and boosts crop yields on your farm.

Quick Cover Crop

Known for its rapid growth, buckwheat serves as an excellent quick cover crop. Planting buckwheat seeds, along with hairy vetch cover crop seeds and miniclover seeds, ensures swift germination and maturity within 70-90 days. This fast-growing crop effectively covers bare soil, preventing erosion and suppressing unwante plants, making it ideal for any farm looking to improve soil health quickly.

Nutritious Grain

Producing a nutritious grain, buckwheat seeds remain on the stalk after ripening, offering a prolonged food source. This dual-purpose crop enhances soil health while providing valuable grain. Incorporating buckwheat flour, buckwheat groats, and related products into your farming system can be highly beneficial.

Reasons to grow buckwheat:

• Fits into rotations at a time when fields might otherwise be idle.
• Can be grown as a catch crop where another crop failed.
• Inexpensive to grow because it requires no pesticides and little fertilizer.
• Can be grown with equipment available on most farms.
• Requires little attention during the growing season.
• Mellows the soil and suppresses some weeds.
• Easily raised Organically, at a premium price.

For more information from Cornell University: Buckwheat

Forage

Forage your fields with our Brassica Rapa Purple Top Turnip seeds. Ideal for food plots and cover crops, our turnip seeds produce nutrient-rich greens and robust roots, offering excellent forage for deer and other wildlife. Perfect for no-till food plot seed, our seeds enhance soil quality and support wildlife.

Cover Crops

Cover your soil with Outsidepride's Purple Top Turnip seeds. Perfect as cover crop, our turnip seeds improve soil quality by reducing erosion and enhancing soil nutrients. Optimize your planting strategy with our high-yield turnip seeds for effective cover cropping, ideal for soil enhancement and wildlife support.

High Nutrient Content

Brassica Rapa seeds have many great uses such as putting nutrients back into the soil as well as providing a food source for wildlife and livestock. They are a good source of vitamin C, folate, iron, and calcium. The leafy tops are particularly loaded with carotenoids, B-complex vitamins, and vitamin K.

Whitetail Deer Food Plots

Purple top turnip seeds grow into a root bulb that can range in diameter from 2-5 inches. Smaller size turnips remain sweet and tender and are therefore a desirable food source for whitetail deer. Because they provide a high-protein and high-energy food source, purple top turnips are one of the most popular food plot plants.

Purple Top Turnip (Brassica Rapa) - An easy to grow plant from purple top turnip seeds used for forage and cover crops. This turnip is white and purple that has smooth, globe roots take about 55 days to reach maturity. This plant has many great uses such as putting nutrients back into the soil as well as providing a food source for wildlife and livestock. They grow rapidly and are an excellent choice for fall grazing livestock and used widespread for deer food plots. This dual-purpose plant produces a large purple top spherical root and leafy foliage that can both be grazed. Because they provide a high-protein and high-energy food source, purple top turnips are one of the most popular food plot plants for whitetail deer as well as a general purpose cover crop.

Smaller size turnips remain sweet and tender and are therefore a desirable food source for deer. Cool temperatures also help enhance the taste of the turnip making them great for hunting season food plots that can be planted in mid to late summer and provide forage into the winter months. Deer will graze on the greens and leave the turnip underground untouched as a sort of food reserve and will return once the greens are gone and even after snow fall and will dig through the snow and dig up and eat the purple top turnip providing an important high energy winter food source.  Turnips are an annual plant growing in USDA Zones 2 - 9 and usually reach a height of 24 inches.

Soil Improvement

Sunn hemp is a powerhouse for soil improvement, thriving in various conditions and fixing nitrogen to boost soil health. Ideal for hemp seeds for growing, cover crop seed mix, and ground cover seeds, sunn hemp adapts well to hot summers and various soil types, producing impressive growth and improving soil fertility.

Abundant Biomass

Boost your biomass production with sunn hemp! This legume not only enriches your soil with nitrogen but also creates dense biomass, ideal for cover crop seeds and hemp seeds for growing. Its rapid growth make it perfect for erosion control. Sunn hemp thrives in diverse soil and environmental conditions, ensuring lush, productive growth throughout the season.

Nitrogen Fixer

Revitalize your soil with sunn hemp, a nitrogen-fixing legume that enhances soil fertility. Perfect for cover crop seed mix, sunn hemp thrives in hot, dry conditions and improves soil health. With its deep root systems and nitrogen fixation, it’s an essential addition for sustainable farming and soil improvement.

Flowers Produce 15,000 Tiny Seeds

Experience the power of sunn hemp's deep-yellow flowers, producing over 15,000 tiny seeds per pound! Ideal for cover crop seeds and ground cover seeds, sunn hemp enriches soil and thrives in various conditions. It has been utilized as a green manure, livestock feed and as a non-wood fiber crop.

Sunn hemp (Crotalaria juncea L.) - is a legume commonly used as a cover crop for southern and sub-tropical and tropical farming systems. It has recently been more adopted in the Midwestern United States cropping systems. Sunn hemp has high rates of biomass production — over 20 percent greater than crimson clover and hairy vetch in research trials.  In as little as 60 to 90 days it can produce 120 pounds of nitrogen per acre and can suppress weeds up to 90 percent.

Sunn Hemp is adapted to a wide variety of soil and environmental conditions, thriving through hot, dry summers and continuing to grow until the first frost. But sunn hemp isn’t just a soil builder — it also offers benefits as a forage producer.  Sunn hemp is easy to grow and amazingly productive. 

Because plants can reach 3 to 9 feet in height, wide spacing between rows (6 inches is recommended) may make plants susceptible to lodging. With adequate moisture, temperature and fertility, researchers have recorded a growth rate of 1 foot per week. Plants can return to or exceed this growth rate if slowed by temporary drought.

High Protein Content

Our non-GMO soybean seeds are perfect for growing edamame, a nutritious snack high in protein. Because soybeans are high in protein, they are a major ingredient in livestock feed. Whether you're cultivating for deer food plots or harvesting fresh edamame, our soybeans ensure a bountiful harvest of protein-packed beans.

Rich in Essential Amino Acids

From the mighty soybean seed with its impressive nutritional benefits, we get soybean meal, a superstar rich in essential amino acids. These amino acids are highly digestible, and soybean meal has the highest lysine digestibility among all common protein sources. It's truly a protein-packed powerhouse!

High Yield Variety

Outsidepride Soybean seeds are a high-yield heirloom variety, ensuring a bountiful harvest of over 3 bushels per acre. When processed, a 60-pound bushel will yield about 11 pounds of crude soybean oil and 47 pounds of soybean meal, proving that soybeans are amazing in every way!

USDA Zones 2-11

Soybeans flourish in USDA growing zones 2-11, so be sure to select a variety suited to your climate. Optimal growth occurs at temperatures between 70°F and 95°F. Extreme heat or cold can hinder their development, as they aren't frost-hardy and suffer damage when temperatures fall below freezing.

Soybeans (KS 5120N) - An heirloom variety which features good resistance to soybeans cyst nematode and soybean mosaic virus. It is an annual legume of the pea family which has edible seeds. The soybean is economically the most important bean in the world, providing vegetable protein for millions of people and ingredients for hundreds of chemical products.

When the farmer sells soybeans to a grain dealer, the beans may then go to a number of ultimate destinations. When processed, a 60-pound bushel will yield about 11 pounds of crude soybean oil and 47 pounds of soybean meal. Soybeans are about 18% oil and 38% protein. Because soybeans are high in protein, they are a major ingredient in livestock feed. Soybeans are processed for their oil and meal. A smaller percentage is processed for human consumption and made into products including soy milk, soy flour, soy protein, tofu and many retail food products. Soybeans are also used in many non-food industrial products.

Soybean processors bake the high-protein fiber that is left after the oil is removed and sell it for animal feed. Soybean oil is used in cooking and frying foods. Margarine is a product made from soybean oil. Salad dressings and mayonnaises are made with soybean oil. Some foods are packed in soybean oil such as: tuna and sardines. Baked breads, crackers, cakes, cookies and pies usually have soybean oil in them.

The high-protein fiber which remains after processing has removed the oil is toasted and prepared into animal feed for poultry, pork, cattle, other farm animals and pets. The poultry and swine industries are major consumers of soybean meal. Over half of the soybeans processed for livestock feed are fed to poultry, about one-quarter is fed to swine, and the rest is used for beef cattle, dairy cattle and pet food.

Pure Cowpea Seeds

Our pure cowpeas seeds offer high-quality options ideal for enhancing soil nitrogen levels because they are carefully selected and tested to ensure superior germination rates and robust growth. These cowpeas are carefully selected to ensure a rich, productive crop, perfect for gardeners and farmers aiming to improve soil health.

GMO-Free

Our Cowpeas for planting are proudly GMO-free, ensuring a natural growth process without genetic modifications. This commitment to purity means you can plant with confidence, knowing your crops are cultivated from seeds that adhere to the highest standards of natural farming. Enjoy the benefits of robust, healthy plants and productive agricultural practice.

USDA Zones 5-10 Adaptive

Adaptable to USDA Zones 5-10, our cowpeas, seeds for planting, thrive in a wide range of climates, making them a versatile choice for various regions. These cowpea seeds are designed to perform well in different soil types and weather conditions. Whether you're in a cooler northern region or a warmer southern zone, our cowpeas seeds will adapt and flourish.

Fresh and Viable Product

Our cowpea seeds for planting are fresh and viable, ensuring high germination rates for successful planting. Each batch is tested for quality, offering you the best chance for a bountiful harvest. By choosing our cowpeas, seeds for planting, you are investing in a product that promises vigorous growth and robust plants.

Cowpeas (Vigna Unguiculata) - Cowpeas grow 24 - 36 inches tall and are very heat and drought tolerant. They are very hardy, making them an excellent choice for food plots in the southern United States. Deer, pheasant, turkey, quail and other wildlife eagerly seek out the foliage and grain produced by cowpeas as they grow to maturity.  Other animals such as: cattle, hogs, poultry, goats and other upland game birds will also enjoy feeding on cowpeas.

Cowpeas are the most heat loving legume found in the United States. They thrive in hot, moist climates, but are also very drought tolerant. Adapted to a wide range of soil types.   Commonly used by farmers for silage and as a cover crop, but also widely planted as a high protein forage. Cowpeas are adapted to a wide range of soils, but prefers well drained soils with a pH between 6.0 - 7.0.  Like all cowpeas, they can be consumed by humans in the form of snap beans and dry beans.

Cowpeas are perennial in USDA Zones 7 - 10, but are often grown in the midwest as an annual in USDA Zone 5 and 6.

Seeding Rate: 30 - 90 lbs per acre
Planting Depth: 1/2 - 1 inch deep

Nitrogen Fixation

White Cloud is adapted to any region where crimson clover is used for cover crops, whether spring or fall sown. Its high dry matter yield and the ability of annual clovers to fix nitrogen makes White Cloud a great choice for cover crop or rotation/green manure applications.

Versatile Use

Use this unique crimson clover for hay, pasture, silage, livestock, forage, wildlife food plots, cover crops, green manure crops, crop rotations, nitrogen fixator, and for a ground cover. Our white cloud crimson clover seed that has been coated with an inoculant for better establishment.

Forage Quality

White Cloud Crimson Clover is a high-protein, palatable forage choice for livestock. Its rich taste attracts grazers for greener pasture management. Though not statistically quantified, anecdotal evidence have shown that White Cloud is preferred by livestock and wildlife over other palatable forage.

Pollinator Attraction

White Cloud Crimson Clover’s striking blooms attract pollinators, enhancing biodiversity. These blooms are especially appealing to bees, butterflies, and other pollinators looking for rich food sources. The long blooming period of crimson clover provides a consistent supply of nectar, supporting pollinators over an extended season.

White Cloud Crimson Clover (Trifolium Incarnatum) - White Cloud crimson clover is the only white flowered Trifolium incarnatum cultivar in the US. White Cloud is truly white with white seeds. With a lack of red coloration, there are lower levels of bitter anthocyanins thus making it a sweeter clover so palatability and intake should be higher. Though not statistically quantified, anecdotal evidence have shown that White Cloud is preferred by livestock and wildlife over other palatable forage.

Use this unique crimson clover for hay, pasture, silage, livestock, forage, wildlife food plots, cover crops, green manure crops, crop rotations, nitrogen fixator, and for a ground cover. White Cloud is adapted to any region where crimson clover is used for cover crops, whether spring or fall sown. Its high dry matter yield and the ability of annual clovers to fix nitrogen makes White Cloud a great choice for cover crop or rotation/green manure applications.

Seeding Rate: 20 - 25 lbs per acre for broadcast seeding
 

High Protein Content

Our fava bean seeds offer high protein due to their nitrogen-fixing ability, aided by beneficial bacteria in their roots. This natural process boosts amino acid production, making fava beans a nutritious choice for forage and soil improvement, especially in cool-season climates.

Cover Crop

Outsidepride fava beans make an excellent cover crop, rejuvenating soil and reducing erosion. This is because they grow quickly, and as a legume, they fix nitrogen to enrich the soil, prevent erosion, suppress invasive plants, and improve soil fertility when turned back into the ground.

High Yield Variety

Our high-yield fava bean seeds boost productivity, perfect for forage or harvest. They are high-yielding due to their robust growth, large seed size, and ability to thrive in cooler climates. Their nitrogen-fixing properties enhance soil fertility, supporting healthy plant development and higher pod production.

High Biomass Production

Our fava beans produce rich biomass, enhancing soil moisture and structure. They grow quickly and develop dense, leafy foliage, which contributes significant soil nutrients. Their large root systems help capture nutrients and moisture effectively, supporting lush above-ground growth.

Fava Beans (Vicia Faba) - A relative of vetch, fava beans have erect, coarse stems and large leaves that grow into a bushy plant. This annual legume is also known as broad bean, field bean, horse bean, and Fababean. There are many varieties, even one for human consumption which is called Windsor bean. The cultivation of the bean dates back to early history where it is native to the Mediterranean region, especially Italy and Iran. In North America, Canada is the largest producer of Fava bean since they produce best in cool summer climates.

Our Fava beans are forage quality. They are not for human consumption.