Herb Thymus fragrantissimus Orange Culinary Thyme For Cooking

Orange Thyme (Thymus fragrantissimus) - The smallish, narrow greyish green leaves of this thyme have an orange scent. When you cook with it, the clear orange flavor lingers in the mouth without the harsh aftertaste of other thymes. It is especially good used in stir-fry dishes or with poultry, particularly duck. This species grows short and compact to 10 inches tall (with flowers) and 12 inches wide. Lots of pale to deep pink blooms in Summer are a delight for bees, butterflies, and other pollinators. Useful for edging, around paving stones, containers, pots, planters, or as a ground cover. If it begins to look a little shabby, just cut it back as it will regrow quickly. Deer and rabbits tend to avoid thyme. Drought and heat tolerant perfect for xeriscape landscaping where water conservation is a priority.